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Pasta Carbonara II

SUBMITTED BY: Cathy PHOTO BY: Jennifer

"Here's another recipe for carbonara. I make this quite often and my family really loves it!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 1 pound chopped ham
  • 1 pound spaghetti, cooked and drained
  • 1/2 pound bacon, cooked and crumbled
  • 1/2 cup chopped fresh parsley
  • 4 eggs, beaten
  • 1 (4 ounce) jar diced pimento peppers, drained
  • 2/3 cup grated Parmesan cheese
  • 2 cloves garlic
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 (6 ounce) can black olives, chopped

DIRECTIONS

  1. Melt butter or margarine in a large skillet.
  2. Add the oil and ham and saute lightly.
  3. Add the cooked spaghetti, bacon, cheese, garlic, parsley, salt and pepper. Stir well.
  4. Turn off the heat and pour beaten eggs over all. Toss to coat evenly, then add the olives and pimentos and toss again. Serve at once.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2007 by candyhog
I made this for the first time today. I fell in love with it!! It's so easy to make and also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2005 by julie
After watching "Everyday Italian" on the Food Network this morning, I was really craving Pasta... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2006 by The Green One
Eh...not what I call a true Carbonara. There is another one on here that is PERFECT. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2006 by LILSPINSTER
Mmmm...This was good. I have never had carbonara before so I can't compare but this was... MORE


 
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Nutritional Information
Pasta Carbonara II

Servings Per Recipe: 8

Amount Per Serving

Calories: 600

  • Total Fat: 35.2g
  • Cholesterol: 165mg
  • Sodium: 1654mg
  • Total Carbs: 43.5g
  •     Dietary Fiber: 3.5g
  • Protein: 26.5g

VIEW DETAILED NUTRITION

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