The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Photo by LESLEYfromWI
Reviewed: Jul. 23, 2006
My family really enjoyed. I added garlic and Italian seasoning blend and added extra cheese to the top as it was baking. Served with Italian Cheese Bread from this site. Nice and fast. Thanks
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.42 star rating.
Reviewed: May 15, 2006
My huband and 8 year old daughter like this. I left out the onions and mushrooms.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Bolingbrook, Illinois, USA
Living In: Sunnyvale, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: May 15, 2006
This is a very nice, quick and easy dinner for the whole family. I made a few changes; I added diced carrots to the beef mix, made a creamy mushroom white sauce for on top, and mixed breadcrumbs and parmesean cheese to create a crunchy topping! Yum!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Mar. 23, 2006
This is a great, quick dinner. I used ground turkey, low fat cheese and whole wheat pasta. I added a few garlic cloves in with the onion, and added plenty of basil, oregano and a little black pepper. I will definately make this again.
Was this review helpful? [ YES ]
15 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Clarendon Hills, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Mar. 14, 2006
Totally easy, the kids love it and makes great leftovers!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Jan. 28, 2006
deeeelicious.... very good... we love this with warm garlic bread... tasty......definately one to try
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jan. 25, 2006
I liked the idea of this recipe, but I modified it to my own liking. I decided not to add ground beef or mushrooms. I used only 1/3 of an onion chopped, and sauteed. Then I added 3 cloves of freshly pressed garlic into the sauce. I used Rigatoni instead, and only used about 3/4 of the box. It was delicious! My guest loved it! Garlic breadsticks were a perfect compliment.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Bethany Schultz

Cooking Level: Beginning

Home Town: Hampstead, Maryland, USA
Living In: Englewood, Colorado, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Dec. 30, 2005
This is a must at every birthday party I host and attend. I substituted ground turkey instead of beef. I also use a jar of Ragu Garden Combination to add a few more veggies. Use more sauce to avoid it being dry in some spots.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Nov. 4, 2005
Easy to make and by adding more of the ingredients, you have more than one night's meal- great for a busy family!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Lynnwood, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Sep. 19, 2005
Big hit w/ my friends. A little dry around the edges. Make sure to stir to prevent this about 10 minutes prior to end.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.42 star rating.
Reviewed: Aug. 7, 2005
I didn't have canned mushrooms, so I used sliced fresh mushrooms. The finished product is good but basic, with the onion bordering on overpowering.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jun. 2, 2005
super easy pasta with ingredients we always have on hand. this will become a regular meal in our house
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jan. 2, 2005
Very good; I will make this again. The only change I made was to add a little green pepper. Next time, I might add some garlic powder too.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.42 star rating.
Reviewed: Nov. 15, 2004
ok, but nothing special. A bit bland, I added quite a few spices. But I also could not add cheese, due to lactose intolerance in the family, so that may add to it. Tasted a bit like one of those pasta bakes that you can purchase at the grocery store. So in that case it does save you money.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Wannabe Virtuous Woman

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Oct. 2, 2004
Really great and easy
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Aug. 16, 2004
Nice, basic pasta meal; very easy to make. My toddler even asked for seconds!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Aug. 9, 2004
This was simple and easy to make and quite tasty. Everyone seemed to enjoy it. I did not have the pasta called for so I used radiatore pasta, which is what I had on hand. The recipe didn't specify if it should be covered while baking so I left it uncovered for the first 10 mins., then covered it for the last 10 mins.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by BABSKITCHEN

Cooking Level: Intermediate

Living In: Cleveland, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Apr. 22, 2004
Easy! Great to take anywhere! I have even added Italian sausage to it for a different added flavor.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

J

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Apr. 6, 2004
Simple, easy and tasty. I divide up and vacumn seal the left overs for individual "quick" meals. When it's time to use, I just cut a small slit in the bag and microwave on high for 5 minutes. Let stand for 5 more. Great for those nights when other plans fell through.
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Milwaukee, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Feb. 7, 2004
This was a quick and simple dish to prepare. Good with a side salad and french bread. Great for those nights when teenagers are hungry and mom is tired!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Cheyenne, Wyoming, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 61-80 (of 101) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?