The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Sep. 23, 2007
This was delicious! Thank you!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Aug. 18, 2007
I'm not usually a fan of baked pasta dishes, but this one is a keeper for my recipe box. It was easy & very tasty. I will definitely make this again.
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Cooking Level: Intermediate

Home Town: San Jose, California, USA
Living In: Manassas, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Aug. 14, 2007
Made a few modifications. Was pretty good. Added some italian seasoning and used only cup of mozzarella and added some parmesan. Next time I will use fresh mushrooms, the canned ones just didn't do it for me. Will def make again
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Cooking Level: Expert

Home Town: Nuremberg, Bayern, Germany
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Aug. 8, 2007
The family loved it.
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Cooking Level: Intermediate

Living In: Baytown, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jul. 21, 2007
This was very easy and tasty! I added some italian seasoning, basil, garlic salt and minced garlic for flavor. I also added about 4 oz more spagetti sauce to the recipe and alittle cheese to the topped when it was done baking.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Jul. 21, 2007
No leftovers is a good sign of a great dish. Added italian sausage to the beef and mixed all together. Yum.
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Cooking Level: Expert

Home Town: Chicago, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jul. 8, 2007
Very Yummy...Ill make this one again
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Cooking Level: Beginning

Home Town: Galway, New York, USA
Living In: Bokeelia, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: May 31, 2007
Tasty, simple, easy. Great recipe!
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Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Bella Vista, Arkansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Apr. 22, 2007
I love this. Its easy and better than basic spaghetti. I add italian seasoning plus extra oregano. I also add cinnamon sometimes! Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
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Reviewed: Mar. 21, 2007
I love this recipe. I don't add the mushrooms, but I do add a packet of italian salad dressing mix, and some extra cheese on top. My picky husband loves it and it tastes great left over.
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Cooking Level: Intermediate

Home Town: College Station, Texas, USA
Living In: Houston, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Feb. 6, 2007
Very good base recipe. Made some changes to suit our tastes but very good and filling. Will definately be making again.
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Cooking Level: Intermediate

Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Jan. 22, 2007
An excellent family dinner. Like many others I used fresh mushrooms and chopped garlic as well as Italian seasonings to spice it up a bit. Had my grandchildren over for dinner and they loved it as well. Thanks for a great recipe.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Jan. 17, 2007
This was very easy to make and my guests enjoyed it very much. Next time I make this, I'll have to add more spaghetti sauce as I felt it was a little dry for my taste. Also, basil and oregano are a must to add too.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.42 star rating.
Reviewed: Jan. 11, 2007
This is a quick and simple recipe. With added italian seasoning, it had good flavor, but I found the dish to be too dry. Next time I will add much more sauce.
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Cooking Level: Intermediate

Home Town: Norman, Oklahoma, USA
Living In: Tulsa, Oklahoma, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Dec. 27, 2006
This was an excellent dish! I made some changes, making it my original home-cooked tomato-beef sauce. Recipe still worked perfect and everyone loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Dec. 22, 2006
Easy! Tasty comfort food. I followed others' suggestions and used fresh mushrooms, garlic, and some shredded carrots. Made one for me and one to give to family going through an illness. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Dec. 11, 2006
Delicious! I added some chopped garlic to this and it was absolutely delicious! I used marble cheese as that's what we had. My 3 year old loved this recipe!!!
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Cooking Level: Expert

Home Town: Blenheim, Ontario, Canada
Living In: Whitby, Ontario, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Nov. 13, 2006
This was a very good, easy dish. At first it looked like too much sauce when I mixed everything together, but it was fine and nothing got dry after baking--not even the edges. I added some minced garlic while browning the meat, and feta cheese to give it a twist, but I'm sure it would have tasted good as is (I just like to spice things up). A good weekday staple.
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Cooking Level: Intermediate

Home Town: West Milford, New Jersey, USA
Living In: Wayne, Nebraska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.
Reviewed: Oct. 30, 2006
This recipe was very good and made great leftovers, but I found that the cheese did not seem to melt right. Otherwise it was great (even with the fake meat).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Reviewed: Oct. 26, 2006
Very good and quick. Good for the nights that I have to run out the door to school--my husband can just throw it in the oven for a quick and filling meal for him and our two boys.
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Cooking Level: Intermediate

Home Town: Vancouver, Washington, USA
Living In: Cougar, Washington, USA

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