Passover Apple Cake

SUBMITTED BY: Shelley Ross  PHOTO BY: Rachel 

"My mother, Faye Grant, has been making this Apple Cake for her Seders for years. It's the best Apple Cake you'll ever taste!!"
Passover Apple Cake Recipe
PREP TIME  20 Min
COOK TIME  45 Min
READY IN  1 Hr 5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 eggs
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 1 1/2 cups matzo meal
  • 1/2 cup potato starch
  • 1 teaspoon ground cinnamon
  • 8 large apples - peeled, cored and sliced
  • 1/2 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C and grease a 9x13 inch glass baking dish.
  2. Combine eggs, oil and sugar in large bowl with electric mixer. Stir in matzo meal, potato starch and 1 teaspoon cinnamon.
  3. In a separate bowl, toss apples with brown sugar, 1 teaspoon cinnamon and nutmeg.
  4. Layer half of the dough into the prepared 9x13 inch dish. Pour the apples into the dish then pat remaining dough over the apples. Sprinkle with some brown sugar, if desired.
  5. Bake in a preheated 350 degrees F (175 degrees C) oven for 45 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 26, 2005 by ABATYA18 
This is SOOO delicious. I agree with a previous reviewer that you should either double the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 1, 2004 by LETNI 
Absolutely wonderful. My boss wanted to know how I got the recipe for his grandmother's... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 18, 2003 by MLASSOFF 
I was extremely disappointed in this cake. First, I would have used Matzoh Cake Meal, not the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 8, 2007 by mom23boys 
This was a great Passover cake. A VERY nice change from the box mixes. After reading the other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 15, 2003 by KAREN LESKIN 
This is the best Passover dessert my family ever tasted! Took it to a Temple luncheon and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 6, 2009 by Rachel 
I made this to practice the dessert for Seder night, and I was skeptical when I making this... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 21, 2003 by MOMMY20816 
More like an apple cobbler, but HEAVY. Not eaten, in spite of lovely aroma and taste. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 2, 2003 by CHERYLTB 
Delicious recipe for Passover! I will definately make this next year. I served it for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed on aug. 29, 2002 by MONKEYBRAIN 
I made this cake three times during Passover and it was devoured every time. It's a great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed on apr. 3, 2009 by Linda 
I made this recipe and accidently used cake meal. It is delicious. Hubby did a taste test.... MORE


 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Passover Apple Cake

Servings Per Recipe: 14

Amount Per Serving

Calories: 365

  • Total Fat: 16.8g
  • Cholesterol: 30mg
  • Sodium: 14mg
  • Total Carbs: 54.7g
  •     Dietary Fiber: 3.5g
  • Protein: 2.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?