Add a photo

Party Punch

By: Donna Long  
"A refreshing beverage with tropical flair. Party Punch is from Donna Long of Searcy, Arkansas."

Rating: This weblink has been rated 1 time with an average star rating of 5.0 Read Reviews (1)

Rate/Review | 230 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 24 servings
 

Ingredients

  • 3 cups warm water
  • 2 cups sugar
  • 3 ripe bananas, sliced
  • 1 (46 fluid ounce) can pineapple juice
  • 1 1/2 cups orange juice
  • 1/4 cup lemon juice
  • 3 liters ginger ale, chilled

Directions

  1. In a blender or food processor, blend the water, sugar and bananas until smooth. Pour into a large container. Add pineapple juice, orange juice and lemon juice; mix well. Freeze, stirring occasionally, until slushy. Add ginger ale when ready to serve.
ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2006 by Nilsa 
I have been making this punch (or a very similar one) for several years and everybody loves it. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?