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Party Punch

SUBMITTED BY: Donna Long

"A refreshing beverage with tropical flair. Party Punch is from Donna Long of Searcy, Arkansas."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 5 star rating.
Read Reviews (1)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 3 cups warm water
  • 2 cups sugar
  • 3 ripe bananas, sliced
  • 1 (46 fluid ounce) can pineapple juice
  • 1 1/2 cups orange juice
  • 1/4 cup lemon juice
  • 3 liters ginger ale, chilled

DIRECTIONS

  1. In a blender or food processor, blend the water, sugar and bananas until smooth. Pour into a large container. Add pineapple juice, orange juice and lemon juice; mix well. Freeze, stirring occasionally, until slushy. Add ginger ale when ready to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2006 by Nilsa
I have been making this punch (or a very similar one) for several years and everybody loves it. MORE


 
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