Reviewed: Apr. 21, 2012

This is a very good, easy and basic punch. It is a crowd pleaser and has basic ingredients. Love it, will use it often!

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Reviewed: Apr. 16, 2012

This was a big hit with the kids at the b-day party. The sherbert puffs up around the edges so it's tasty as well as visually appealing. I just realized that the recipe calls for two bottles of punch to one of lime. I used 1 to 1 and it was fine. Refrigerate the bottles of carbonated lime and fruit punch before you make the punch. This will help the sherbert melt slowly.

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Reviewer:

dagwood17

Cooking Level: Expert

Living In: Chicago, Illinois, USA

Reviewed: Feb. 24, 2012

Thank you! I am so glad I found your recipe, this punch was perfect! Made it for our anniversary, and everyone said how good it was, the right amount of sweetness!

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Maggie Bowen

Reviewed: Feb. 23, 2012

I made this to serve at my birthday party. I could not find strawberry sherbet so I used rainbow sherbet, and it was very good! The punch was a huge hit and didn't last long!

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mis.anderson

Cooking Level: Intermediate

Home Town: Portland, Oregon, USA

Living In: Oxford, Ohio, USA

Reviewed: Feb. 22, 2012

very good. i could not find strawberry sherbet and used rasberry instead...still very good

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Julie

Reviewed: Jan. 30, 2012

I used orange sherbet since strawberry wasn't available. Good flavor! Several commented that it was really good. I will use again and try strawberry and other sherbet flavors:)

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sweetstuff

Reviewed: Jan. 23, 2012

I've tried this punch several times now and it's always a big hit and very easy to make! I used Old-Fashioned Ginger Ale, Hawaiian Punch, and rainbow sherbet. The kids love it. Some adults used a little Malibu Rum to spike it!

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momoffive

Reviewed: Jan. 9, 2012

I love this punch. Adding 1/2 of a can of frozen pineapple juice concentrate gives it a nice little zing.

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Opet111

Reviewed: Jan. 5, 2012

This was awesome! The guests at my party RAVED about this punch. The top was quite foamy as I think I should not have added the Sprite as quickly, or at the end.

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Reviewer:

G. Lynch

Reviewed: Jan. 2, 2012

I made this for a baby shower and everyone raved about how good it was. Good thing I made a double batch because it was gone in no time. WARNING: make sure everything including the punch bowl is well chilled and make the punch 10 minutes ahead of when you want to serve it because once you pour the carbonated soda in it turns to foam for a few minutes. Stir every few minutes so the foam dissipates and you will have a delicious (and drinkable) punch.

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6 users found this review helpful