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Party Pizzas

SUBMITTED BY: ANITAL 

"These little pizzas are super easy and make the perfect appetizer. They are little pizzas, made with sausage, cheese and a bit of hot pepper sauce on cocktail bread. Men especially seem to like its hearty flavor."
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RECIPE RATING:
This recipe has been rated 4 times with an average star rating of 4.3
Read Reviews (3)
PREP TIME  20 Min
COOK TIME  20 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground beef
  • 1 pound fresh, ground spicy pork sausage
  • 4 ounces processed American cheese
  • 1 dash hot pepper sauce
  • 1 (16 ounce) package cocktail rye bread

What to Drink?
Wine Zinfandel

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Brown the ground beef and sausage together in a large skillet and drain well.
  3. Cut the processed cheese into small cubes and add to the meat mixture. Cook over low heat, stirring frequently, until the cheese melts. Stir in hot pepper sauce to taste. Spread a layer of the meat and cheese mixture on slices of party rye bread. Arrange the slices on an ungreased cookie sheet.
  4. Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until browned. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed on jul. 29, 2005 by JANICEB75 
These are delicious!!! My family has made these for YEARS and there are NEVER any left over.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed on apr. 11, 2005 by STEFF71 
My aunt brought something similar to this to our family christmas dinner. I really enjoyed them. MORE


 
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Nutritional Information
Party Pizzas

Servings Per Recipe: 15

Amount Per Serving

Calories: 327

  • Total Fat: 23.6g
  • Cholesterol: 53mg
  • Sodium: 531mg
  • Total Carbs: 15.1g
  •     Dietary Fiber: 1.8g
  • Protein: 12.8g

VIEW DETAILED NUTRITION

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