Party Beans

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Feb 03, 2007

These ABSOLUTELY rock!! I cut the bacon content back to one half pound and the beef back to 1/2 pound. The butter beans are what make this dish. I did not drain any of the beans. And, I only had light brown sugar, so that is what I used. I used navy beans, butter beans and Campbell's baked beans. Relatively inexpensive and a snap to make.

—rapidwoman

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Jul 03, 2005

This is always a pot luck success. You can use ketchup if you don't have barbecue sauce on hand.

—chellebelle

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18 Ratings

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Jan 27, 2005

I have made this several times and everyone in my family enjoys it. I cut the brown sugar to 3/4 cup and I have substitued black beans for the white beans and it has always turned out very good.

—NEILSMOMTRON

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Jul 04, 2007

These were the best baked beans! Everyone at our cookout couldn't get enough of them. I used light brown sugar and 1 lb of ground beef. I will be making these VERY often! Thanks for the awesome recipe!

—Crystal H.

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Jul 01, 2007

These beans are so good and so easy. They taste like you worked all day. I did do as the other reviewers and cut down on the bacon and hamburger to half a pound each. A pound of each would have been to much. I think next time I will use another can of butter beans because I really liked them in this. GREAT the family loved this recipe.

—Lori

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Nov 11, 2006

These are great. I am not much of a meat eater, so next time I think I will add another can of beans and only a little ground beef or omit the beef altogether. Very high in protein, which is something I needed. I can always use a recipe with beans to increase my protein intake without soy or tofu....Kudos to you...

—Rhonda Brock Fuller

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Dec 02, 2010

These were absolutely fabulous! I didnt have any ground meat so I subsituted for roll sausage. I used one spicy and one maple. I also didnt have white beans so I used two cans of Goya pink beans. Took this to a church potlock and it was GONE!

—ChickPea

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Mar 15, 2010

These were a big hit at when I made them for a carry in dinner. The only tweaks I will make when I make them again is to drain the beans before adding them to pan and possibly cutting back on the brown sugar.

—TPINFWA

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Nutrition

Calories
382 kcal
19%

Carbohydrates
47 g
15%

Cholesterol
51 mg
17%

Fat
12.6 g
19%

Fiber
4.6 g
19%

Protein
20.5 g
41%

Sodium
1016 mg
41%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Party Beans

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 382
Calories from Fat: 113

% Daily Value *
Total Fat 12.6g 19 %
Saturated Fat 4.5g 23 %
Cholesterol 51mg 17 %
Sodium 1016mg 41 %
** Potassium 511mg 14 %
Total Carbohydrates 47g 15 %
Dietary Fiber 4.6g 19 %
Protein 20.5g 41 %
Sugars 26.8g
Vitamin A 1 %
Vitamin C 2 %
Calcium 11 %
Iron 34 %
** Thiamin 16 %
** Niacin 56 %
** Vitamin B6 13 %
** Magnesium 16 %
** Folate 17 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.