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Photo of: Cubed Parmesan Potatoes

Cubed Parmesan Potatoes

Submitted by: Sarah Reinsch
Provided by: Taste of Home
I created this potato dish myself. I often cook according to what I have on hand, so the ingredients are staples. This dish is easy to prepare and compatible with a variety of entrees. -Sarah Reinsch, Geneva, Nebraska 

Parmesan and Broccoli Stuffed Potatoes

Submitted by: Janice Unfried
Potatoes are cooked in the microwave, then the flesh is combined with broccoli and parmesan cheese sauce. The skins are filled with the creamy mixture, topped with cheese if desired, then baked again. 

Photo of: Parmesan Red Potatoes

Parmesan Red Potatoes

Submitted by: Coleen Morrissey
Provided by: Simple & Delicious
'Ever since I bought a pressure cooker, my busy family hasn't had to miss out on otherwise time-consuming suppers,' relates Coleen Morrissey. In Sweet Valley, Pennsylvania, she prepares tender cheesy potatoes that soak up flavor from chicken broth and seasonings. 

Photo of: Parmesan Baked Potatoes

Parmesan Baked Potatoes

Submitted by: Ruth Seitz
Provided by: Taste of Home
It always amazed me that this simple recipe could make potatoes that taste so good. Mom liked to make them for Easter since they were more special than ordinary baked potatoes. -Ruth Seitz, Columbus Junction, Iowa 

Buttermilk Parmesan Potatoes

Submitted by: BELFLOREK
Home Town: Maple Grove, Minnesota, USA
Living In: Keller, Texas, USA
Cubed potatoes are tossed in a creamy, Parmesan cheese-flavored sauce, then baked until tender in a tasty variation on scalloped potatoes. 

Photo of: Rosemary Mashed Potatoes and Yams with Garlic and Parmesan

Rosemary Mashed Potatoes and Yams with Garlic and Parmesan

Submitted by: Ibby
A twist on the traditional mashed potatoes. Originally submitted to ThanksgivingRecipe.com. 

Famous Potatoes

Submitted by: Heather A
Potatoes are baked with butter, garlic salt and pepper, and then combined with processed cheese. 

My Potatoes

Submitted by: Kim Sheppard
Potatoes are sliced and baked with seasoning salt, parsley and butter. 

Sour Cream Refrigerator Mashed Potatoes

Submitted by: J. Carter Lebshier
This is an easy make-ahead mashed potato recipe. Enriched with sour cream and cream cheese, these stay creamy and moist. Just heat in oven when you're ready for some delicious mashed potatoes! Feel free to vary the amount of paprika you want to sprinkle on top. 

Crumby Potatoes

Submitted by: D Kosko
Potato halves are coated with a seasoned bread crumb mixture and baked until tender and delicious. 
 
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