I hate to be the "critic" here, but I was not all that impressed with this recipe. I've seen similar "knots" at Fresh Market (FM is very similar to a Whole Foods store, for those of you who have not heard of the chain) and thought to myself, "I can make these at home WAAAAY cheaper." Yes, that's true, but do they taste as good... NO!!! Preparation couldn't have been any easier, though. I ended up purchasing a small tube of large (i.e. Grand's) biscuits. There were a total of 5 biscuits, so after halving each, I ended up with 10 knots. Although my fiance enjoyed these (he had 7 of them!), he suggested that doubling the oil/cheese/herb mixture might have made these better (there was barely enough mixture to spread on what I had, so I see his point). Besides being dry, I also thought these were quite bland. For that reason, I am not sure that doubling up on the topping would make a difference (?). Overall, this was a nice idea, but not at all what I was expecting or hoping for. Thanks for sharing your idea anyways, Cathy :) A lot of reviewers seem to like these!
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