Awesome, Awesome, Awesome !! I will tell you this.. I will never be without Grand Buttermilk Biscuits in my fridge !! These bowled everyone over on Thanksgiving and will remain on our table evermore...
I made one small change in that we are not fans of Oregano so I omitted that and used Basil in place of it and they were wonderful. Recipe can be changed up too which is great ! You can make just garlic knots by omitting the parmesan or you can do cheddar knots by using fancy shredded cheddar cheese in the oil mix. The other thing I did differently is instead of waiting for them to come out of the oven to baste and serve I pull them out of the oven when the last two minutes are left and baste them then put them back in the oven for the last two minutes so it glazes and seats into the knots. Thank you Cathy for sharing this wonderful recipe !!! It deserves a 10
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Awesome, Awesome, Awesome !! I will tell you this.. I will never be without Grand Buttermilk...