More Recipes Like Parmesan Garlic Bread

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Garlic Parmesan Monkey Bread

Submitted by: Lynseey

Living In: Victoria, British Columbia, Canada

If you like garlic bread you'll love this! This savory version of the classic Monkey Bread is sure to add fun and flavor to any meal.

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The Most Incredible Garlic Bread

Submitted by: lalala71

Buttery bread, spread with garlic, two melted cheeses, zesty spices, drizzled with olive oil, and broiled to a crispy perfection.

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This wonderful accompaniment could not be tastier or simpler to make. Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey

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Cheesy Garlic Bread

Submitted by: Gina Squires

Some garlic breads taste more like buttered toast. Not this one - the fresh garlic flavor really comes through. Parmesan cheese on top turns golden brown in the broiler. I enjoy the crunch of the crisp crust. -Gina Squires, Salem, Oregon

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Chive Garlic Bread

Submitted by: Kim Orr

A purchased loaf of French bread get a real boost with a few simple ingredients. Garlic and chives make the savory slices irresistible. Along with lasagna or other Italian meal, we munch them until the last crumbs have vanished! --Kim Orr Louisville, Kentucky

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Great Garlic Bread

Submitted by: Noelle

Italian bread is drenched in a butter and herb mixture, then loaded up with mozzarella cheese!

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Blue Cheese Garlic Bread

Submitted by: Kevalyn Henderson

This is a great way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. --Kevalyn Henderson, Hayward, Wisconsin

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Ranch Garlic Bread

Submitted by: John Palmer

'I've worked as a manager of a fast food restaurant for 12 year,' relates John Palmer of Cottonwood, California. 'At home, I like to cook up different things using everyday ingredients.' John gives a buttery loaf of French bread plenty of flavor simply with salad dressing mix and garlic powder.

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Garlic Bread Fantastique

Submitted by: JSWHAN

A mixture of butter, mayonnaise, garlic, sage and oregano is spread on a baguette. Lightly toast the baguette under the broiler, and enjoy with any meal!

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