The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 21, 2012
I made this with my girlfriend last night. It was so easy to prepare, and it tasted fantastic. I used olive oil and butter, and I also put some garlic in the frying pan as well. Then we put the chicken on top of Penne noodles covered in tomato sauce, topped it all with some more parmesan cheese, and stuck it in the oven. Made a delicious meal, with plenty of left-overs.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 17, 2012
Really yummy! Was going to make rosemary chicken, didn't have rosemary, duh! Anyway, looked for fast easy chicken, found it :) who knew? Kids loved it!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 16, 2012
This is my first time making anything on this site. The chicken was moist and the Parmesan crust was a added bonus. I will be making this again. Thank you!
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Cooking Level: Beginning

Home Town: North Dartmouth, Massachusetts, USA
Living In: Jewett City, Connecticut, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 9, 2012
My husband loved this. It was very tasty and easy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 8, 2012
The beauty of this recipe is its simplicity. It makes week night cooking so easy and deliciuos. I followed the recipe as is, to my delight, my husband loved it and had a second serving!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 5, 2012
Delicious, quick and easy. Wonderful meal with spaghetti on the side.
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Cooking Level: Expert

Living In: Tyler, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: May 5, 2012
Versatile dish. Add on top of salad, pasta, or rice.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 1, 2012
This was very good!! (and according to my husband, very VERY good. In fact after he finished his first helping he begged me to make another batch) I didn't have any bread crumbs so I used flour and seasoned it with creole, italian seasoning, garlic powder, and a pinch of cayenne. Otherwise, I followed the recipe exactly and it turned out delicious!! Thanks for the wonderful recipe! :)
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 23, 2012
Simple recipe to do, yet very pleasing to the mouth. Similar to fried chicken, yet different.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 18, 2012
This recipe really was super easy and super tasty!! I followed the recipe almost exactly - the only think I did differently was added more spices and cheese to the bread crumbs. My husband and I both loved it and this will definitely be a regular dish for us.
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