Parmesan Chicken II Recipe
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Parmesan Chicken II

By: Anika 
"This recipe is my favorite. It is very tender. Serve with a nice fresh salad and a vegetable."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (380)

What to Drink?
Wine Sangiovese
 

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 12 chicken drumsticks
  • 2 cups grated Parmesan cheese
  • 1 egg
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt

Directions

  1. In a shallow bowl, mix together salt, pepper, and cheese. In a separate bowl, beat egg until lemon colored. Dip chicken in egg, coating well. Roll in cheese.
  2. Bake at 400 degrees F (205 degrees C) for 45 minutes, or until brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 466 | Total Fat: 26.7g | Cholesterol: 229mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 6, 2007 by Natalie P.   view full review
I thought this was absolutely amazing. I did, however, take a few of the suggestions on here....
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 29, 2007 by Barbara   view full review
in response to the person who did not like the blood coming out of the chicken. Soak the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 17, 2005 by COMFORTKITCHEN   view full review
I am eating a piece of this piping hot chicken as I type this and it is DELICIOUS!!! I work...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 23, 2003 by LOUDNOYES   view full review
Made this dish for my children who loved it! The above review is correct: it does make your...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 8, 2008 by Cookies   view full review
Like everything I prepare, I tweaked it a little by adding some garlic powder, onion powder...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 28, 2005 by Ameenab   view full review
Awesome recipe! Made a few slight changes...added a bit of milk and a lil salt and pepper to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 20, 2006 by artichoke   view full review
Very simple and easy to make. My 2 yr old devoured it. Since Parmesan is already salty I had...
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 2, 2007 by Kathy S. Supporting Member (Click to learn more about Supporting Membership)  view full review
My kids hated this. My husband said it was "OK." The drumsticks were goopy in the baking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 8, 2006 by ChickadeeD   view full review
Very good recipe, I used thighs and added oregano for a little more flavor because some...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 22, 2003 by Lisa   view full review
Very easy and good too.

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