Reviewed: Jun. 22, 2009

These go down so smooth and easily. They taste alot like a root beer float, but will make it hard to walk afterward. I have substituted rum for the whiskey with great success. Very tasty!

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daniels_mommy04

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Reviewed: May 31, 2009

Wow... I needed a drink and this hit the spot. Reminded me of a rootbeer float only deadly. One was all I could handle (I know I'm weak). Thanks for the drink ambibambi and thanks Lambchop'sMom for suggesting it.

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chicklet

Cooking Level: Expert

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Reviewed: Apr. 11, 2009

Went down very, very smooth! I thought it was like drinking chocolate milk with a shot of root beer, which sounds weird but is very good. I measured everything exactly, my only sub was to use a different whiskey (cheap Kentucky bourbon), which is what I enjoy in my usual cocktail of choice. Loved it, thanks for a great recipe!

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ONIOND

Cooking Level: Expert

Living In: Minneapolis, Minnesota, USA

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Reviewed: Sep. 15, 2008

I made this last night after a long. hard. day. Tasty. Very, very tasty. On my second, I doubled the Crown, just to make it stronger. I like my glasses to get drunk before I do. Thanks, ambibambi. You made my night better. I forgot about my troubles, that's for sure.

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tat2whttrsh aka Lambchop's Mom

Cooking Level: Expert

Living In: Seattle, Washington, USA

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Reviewed: Jul. 13, 2008

I love root beer, milk, Kahlua... But the combination was a bit much for me. I don't regret trying it, but next time I'll use a little less whiskey or perhaps try rum instead since rum is more palatable to me. Overall, a fun drink that's a nice change. Thanks for sharing, Ambibambi!

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