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Paprika Onion Bread

SUBMITTED BY: Jackie Robbins

"'Paprika adds both color and flavor to this aromatic onion bread that's delicious spread with cream cheese,' writes Jackie Robbins of Flint, Michigan. 'My family likes it served with goulash.'"
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.6 star rating.
Read Reviews (9)
PREP TIME  10 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 cup water (70 degrees to 80 degrees)
  • 2 tablespoons butter or margarine, softened
  • 1/3 cup finely chopped onion
  • 1 teaspoon sugar
  • 1 1/2 teaspoons salt
  • 1 teaspoon paprika
  • 3 cups bread flour
  • 1 (.25 ounce) package active dry yeast

DIRECTIONS

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2006 by MrsAbby
This is a delicious bread! My husband and I both enjoyed it very much - it was soft and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2008 by smitty
oh man...this turned out awesome for me...didn't change a thing...lite and tender and i used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2007 by Robs
It was just a touch bland for my tastes, but my guests adored it, and it paired well with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2007 by traceym
this bread was very light,with a crispy crust.we all enjoyed it. thanks for the recipe. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by Crysti
This bread had an extra crispy crust my kids loved, and I loved the smooth and soft texture.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2007 by mom2hhh
Was ok. Not fantastic. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2007 by windhorse23
Very easy to make, had excellent flavor and color. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2007 by Diane
Excellent, I added a little extra onions. It was a success! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2007 by StarStruckHeifer
This recipe is absolutely delicious. I bake a lot of bread, and my husband decided that this... MORE


 
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