Paprika Chicken Recipe
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Paprika Chicken

By: Sue Primeau  
"Chicken and paprika are considered an especially winning combination all over the world. This basic Paprika Chicken recipe is so easy, yet so good. Enjoy! Add chili powder or dried chives to the seasoning if desired."

Rating: This weblink has been rated 10 times with an average star rating of 3.5 Read Reviews (9)

Rate/Review | 848 people have saved this

What to Drink?

Wine Merlot
 

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 6 skinless, boneless chicken breasts
  • ground black pepper to taste
  • 1 pinch garlic powder
  • 1 teaspoon poultry seasoning
  • 2 teaspoons paprika

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a lightly greased 9x13 inch baking dish, place chicken breasts side by side. Sprinkle to taste with ground black pepper, garlic powder, poultry seasoning, and then paprika. Bake in the preheated oven for 40 to 50 minutes, until chicken is no longer pink inside and the juices run clear. Check often and add a little water if the chicken starts to stick to the dish.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 133 | Total Fat: 1.6g | Cholesterol: 68mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2003 by ASHFORDWYRD 
The clasic Hungarian dish uses much more paprica (a quarter cup if you believe it) as well as... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2008 by LisaB 
This was really good. I tweaked it just a bit. Instead of sprinkling the seasoning on the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2005 by chvickers 
I had to triple the paprika and use four cloves of real garlic (not powder!) to make it taste... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2006 by magyar cook 
quite bland. This is just chicken with a little dry spice. Depending on the Hungarian or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2009 by rubes68 
This is a great heart healthy recipe, i added a little extra seasoning such as, more papriks... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2006 by ROBERTO 
Delicious! I added some salt and 2 cloves of garlic on top of the powder to give it some more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2009 by CILLABELLE 
I used more Paprika as some of the review suggested. However, I think I overdid it. Next... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2009 by Michelle 
I mixed the spices with olive oil and rubbed it on the chicken, which seemed to work a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2009 by brandi dubose 
it is so good MORE

 
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