My husband Loves* apples pies. He absolutely loved the flavor of this pie. I am making it again today because he loved the taste. My problem with the pie is that it didn't hold it's shape very well when cut, and the crust was soggy on bottom. Was the pie filling too moist? I don't know, but will try agian today. Also, I followed the recipe and ended up with enough filling for two pies. (not a complaint*)
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