Photo of: Wasabi Mayo Salmon

Wasabi Mayo Salmon

Submitted by: LESLEYB 
This spicy salmon fillet may be grilled, smoked with apple chips, or roasted in the oven. 

Photo of: Herbed Salmon

Herbed Salmon

Submitted by: GIR1IEQ 
Home Town: Marysville, Washington, USA
I began using sage on salmon during my college years, when I grew entirely too much of the herb, and put it in pretty much everything. It became my favorite herb, and lends a delicate and unexpected taste and scent to this dish. 

Photo of: Crumb-Topped Salmon

Crumb-Topped Salmon

Submitted by: Perlene Hoekema 
Her family of fishermen keeps Perlene Hoekema of Lynden, Washington supplied with the star ingredient for this well-loved recipe. 'Often we catch enough to share and sometimes send some of our delicious Northwest salmon to Michigan for my sister to enjoy,' Perlene relates. 

Photo of: Tarragon Salmon Steaks

Tarragon Salmon Steaks

Submitted by: Helen Sandsbraaten 
'I used this recipe often when I cooked for the 'Meals on Wheels' program in our hometown,' writes Helen Sandsbraaten of Naicam, Saskatchewan. 'The salmon is mildly seasoned with lemon and tarragon, and it's quick to make.' 

Photo of: Baked Salmon II

Baked Salmon II

Submitted by: LADYBLADE 
Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish. 

Photo of: Special Salmon Steaks

Special Salmon Steaks

Submitted by: Ruby Williams 
AFTER our children were married and gone, I prepared this entree often for my husband and me, especially on our anniversary. It was one of our favorites. We found that one of the nicest ways to enjoy each other's company was to have a great meal together. -Ruby Williams, Bogalusa, Louisiana 

Photo of: Lemon-Pepper Salmon II

Lemon-Pepper Salmon II

Submitted by: CHANELLE315 
Salmon is brushed with butter and soy sauce, and sprinkled with lemon pepper. So easy and quick, and so delicious! Works outdoors on the grill, too. 

Photo of: Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust

Submitted by: USA WEEKEND columnist Jean Carper 
Many cooks are intimidated by cooking fresh fish and, as a result, miss out on the heart-healthy, brain-boosting, omega-3 fatty acids in salmon. Never fear, though; This fast fish recipe is foolproof. 

Photo of: Goat Cheese Salmon

Goat Cheese Salmon

Submitted by: Ani 
Living In: Montreal, Quebec, Canada
Salmon fillets are baked with herbed goat cheese and prepared Dijon mustard mayonnaise blend. So simple, so delicious! 

Photo of: Ginger Salmon

Ginger Salmon

Submitted by: SVPORTER 
The wonderful natural flavor of salmon is greatly enhanced by the addition of a tangy glaze made with ginger, honey, and Dijon mustard. 
 
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