Papaya Boats Recipe - Allrecipes.com
Papaya Boats Recipe
  • READY IN 15 mins

Papaya Boats

Recipe by  

"Papayas stuffed with yogurt, raisins, strawberries, and walnuts are topped with honey. Choose ripe papayas with reddish-brown skin that is soft to the touch; avoid green papayas, as they are not yet ripe. Organic ingredients taste best!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    15 mins

Directions

  1. In a bowl, mix the yogurt, walnuts, and raisins. Fold in the strawberries. Spoon the mixture into the centers of the papaya halves. Drizzle with honey to serve.
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Reviews More Reviews

Jun 12, 2007

I used a very lg papaya & served half of it to two people. I added a bit of vanilla to my yogurt & I used dried cherries instaed of raisins & fresh blueberries instead of strawberries. Wsa a very light & refreshing dessert...thansk for the recipe! Forgot to add that we grilled this for just long enough to get some cool grill marks.

 
Feb 09, 2009

This was a wonderful dish. Everyone in the family loved it. I make my own yogurt which isn't as thick as store bought so I diced up the papaya and poured the mixture over the top. I also didn't have any raisins so I used dried cranberries. I will be making this again!

 
May 03, 2005

Its a very good alternative to a pineapple version. And very tasty too. I like this recipe alot!

 
Dec 18, 2009

Yum! I happened to have a small, ripe hawaiian papaya on hand along with greek yogurt. Put the nuts on top and it was great!

 
Jun 26, 2012

Wow, this is awesome! I used Greek yogurt and really liked the mixture of the tart yogurt and sweet fruit. This dish is also great for texture-- you get crunchy nuts, smooth yogurt, soft fruit, and chewy raisins. Yum!

 

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Nutrition

  • Calories
  • 190 kcal
  • 9%
  • Carbohydrates
  • 33.4 g
  • 11%
  • Cholesterol
  • 1 mg
  • < 1%
  • Fat
  • 5.3 g
  • 8%
  • Fiber
  • 3.1 g
  • 12%
  • Protein
  • 5.7 g
  • 11%
  • Sodium
  • 52 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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