Papa Tom's Cheesy Hash Browns Recipe - Allrecipes.com
  • READY IN hrs

Papa Tom's Cheesy Hash Browns

Recipe by  

"Modified version of a recipe from Cracker Barrel® restaurant's excellent brunch dish . It can be cooked the day before and reheated or frozen and reheated."

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Ingredients Edit and Save

Original recipe makes 15 servings Change Servings
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  • PREP

    15 mins
  • COOK

    1 hr
  • READY IN

    1 hr 15 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix potatoes, sour cream, Cheddar cheese, cream of celery soup, onion, 1/4 cup butter, white pepper, and cayenne pepper together in a bowl; spread into a 9x13-inch baking dish. Sprinkle corn flakes and cheese-flavored crackers over potato mixture and drizzle remaining butter over the top.
  3. Bake in the preheated oven until bubbling and cooked through, about 1 hour.
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Nutrition

  • Calories
  • 312 kcal
  • 16%
  • Carbohydrates
  • 19 g
  • 6%
  • Cholesterol
  • 56 mg
  • 19%
  • Fat
  • 26.2 g
  • 40%
  • Fiber
  • 1.4 g
  • 5%
  • Protein
  • 9.1 g
  • 18%
  • Sodium
  • 433 mg
  • 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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