Recipe by ANNASCHUBERT
"At Christmas time, panettone (typical Italian bread) becomes available at many gourmet stores. This is a very tasty idea for a nice Sunday brunch."
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1 (12 ounce)
1 (8 ounce) container
This is a good base to build on. I subbed the mascarpone cheese with Fage greek yogurt and added powdered sugar, 1/4 c concentrated OJ and some orange rind. My daughter drizzled some agave syrup on hers for added sweetness and it was really good!
I usually make a quiche for Christmas breakfast but it was too labor intensive for me this year so I tried this recipe and got rave reviews. My daughter's fiance said that he felt like he was at an upscale Bed and Breakfast and everyone asked when I am making it next. Thank you so much for a new family tradition!
* Percent Daily Values are based on a 2,000 calorie diet.
Panettone French Toast With Orange Mascarpone Sauce
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 293
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