This recipe was great, simple and handy! To make it it more healthy, I used a mixture of flour... spelt flour and wheat flour!! In addition, I added a dash of nutmeg and a teaspoon of cinnamon to the flour and stirred well. I didn't have self-rising flour at home, so I made my own. To make your own self-rising flour - for each cup of flour - you just need to add 1/4 to 1/2 tsp salt, and 1, 1/2 tsp baking soda and sift together - voila! And to make it even more healthy - and flavorful, I used reduced sugar applesauce instead of syrup, and garnished with half of a small apple and half of a small banana in slices mmm - hubby cleaned the plate! (Look for a picture - I added to my review) Yum! Thanks for sharing your recipe - I've already shared with my friends. :-) Will definitely make it again!
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