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Pancake and Waffle Mix
SUBMITTED BY:
Deb Poitz
"'This terrific blend provides the ease of a boxed pancake mix with the homemade goodness of light, fluffy pancakes and waffles made from scratch,' says Deb Poitz of Fort Morgan, Colorado. It uses a terrific buttermilk powder (see box below right)."
RECIPE RATING:
Read Reviews
(3)
Review/Rate This Recipe
PREP TIME
10 Min
READY IN
10 Min
SERVINGS
(
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Servings
US
METRIC
INGREDIENTS
8 cups all-purpose flour
2 cups buttermilk blend powder
1/2 cup sugar
8 teaspoons baking powder
4 teaspoons baking soda
2 teaspoons salt
ADDITIONAL INGREDIENTS FOR PANCAKES:
1 egg
1 cup water
2 tablespoons vegetable oil
ADDITIONAL INGREDIENTS FOR WAFFLES:
3 eggs, separated
2 cups water
1/4 cup vegetable oil
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DIRECTIONS
In a large bowl, combine the first six ingredients with a wire whisk. Store in an airtight container in the refrigerator for up to 6 months.
FOOTNOTE
To prepare pancakes: In a medium bowl, beat egg, water and oil. Whisk in 1-1/2 cups pancake/waffle mix. Let stand for 5 minutes. Pour batter by 1/3 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until the second side is golden brown. Yield: about 6 pancakes per batch. To prepare waffles: In a large bowl, beat egg yolks, water and oil. Stir in 2-1/2 cups pancake/waffle mix just until moistened. In a mixing bowl, beat the egg whites until stiff peaks form; fold into the batter. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Yield: 13 waffles (about 4 inches) per batch.
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REVIEWS
Reviewed on Jun. 2, 2007 by
thekitchengirl
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thekitchengirl
Jun. 2, 2007
I made up half a batch of this mix, and still had tons left over. When I made them the first time, they were good. After freezing the dry ingredients and using them later, the batter was a bit more flat. I think that either my waffle iron does not get hot enough, or this batter is a little too wet - the waffles tend to come out floppy rather than crispy.
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2 users found this review helpful
I made up half a batch of this mix, and still had tons left over. When I made them the first...
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Reviewed on Jul. 14, 2008 by
pinkpigeon
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pinkpigeon
Jul. 14, 2008
Good -- Will try to make again because waffles were almost TOO fluffy.
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1 user found this review helpful
Good -- Will try to make again because waffles were almost TOO fluffy.
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Reviewed on Apr. 28, 2008 by Kyrie
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Kyrie
Apr. 28, 2008
I don't know why this recipes only has one review and 3 stars because the first time I found it there were at least 200-300 reviews and nearly 5 stars. This is a great recipe!!
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1 user found this review helpful
I don't know why this recipes only has one review and 3 stars because the first time I found...
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