Photo of: Fresh Herbed Halibut

Fresh Herbed Halibut

Submitted by: Lorenzo 
This recipe is awesome for fresh halibut - fresh herbs, lemon and dill spice the fish without overpowering the taste while remaining healthy and satisfying! 

Photo of: Halibut with Garlic Sauce

Halibut with Garlic Sauce

Submitted by: RodicaG 
This recipe is a Moldovan traditional recipe. Halibut is mentioned because it is one of my favourite fish. I suggest for you to use the type of fish you like the most! 

Pan Roasted Halibut with Calvados and Serrano Ham-Butter Sauce

Submitted by: Ryan Nomura 
Living In: Honolulu, Hawaii, USA
Wow! Roasted halibut is accompanied by a spectacular Mediterranean sauce of golden raisins, pine nuts, serrano ham, and Calvados! 

Photo of: Grilled Halibut with Cilantro Garlic Butter

Grilled Halibut with Cilantro Garlic Butter

Submitted by: serenadelorenzo 
Home Town: Roseburg, Oregon, USA
Living In: Portland, Oregon, USA
Delicious! My husband absolutely loves this recipe! Fish is simply seasoned with lime juice then served with a cilantro lime garlic sauce. Serve over a bed of greens with a nice loaf of bread for a complete meal. 

Photo of: Grilled Halibut I

Grilled Halibut I

Submitted by: Christine L. 
The citrus marinade used in this recipe is made with sprigs of fresh marjoram. One or two hours of marinating is all that is required: a longer period affects the texture of the fish. 

Photo of: Halibut with Cream Sauce

Halibut with Cream Sauce

Submitted by: Ginny Eiseman 
'This is definitely a family favorite,' Ginny reports from Ketchikan, Alaska. 'I serve the flaky fish and rich white sauce alongside rice pilaf.' 

Photo of: Heavenly Halibut

Heavenly Halibut

Submitted by: chellebelle 
Living In: Olympia, Washington, USA
Rich, cheesy topping goes perfectly with mild flavored halibut. 

Photo of: Barbeque Halibut Steaks

Barbeque Halibut Steaks

Submitted by: Duane Glende 
A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious. 

Photo of: Phyllo-wrapped Halibut Fillets with Lemon Scallion Sauce

Phyllo-wrapped Halibut Fillets with Lemon Scallion Sauce

Submitted by: JAYDA 
The flaky phyllo crust keeps the halibut moist and delicious in this surprisingly simple, yet elegant recipe. 

Photo of: Kelli's Baked Halibut

Kelli's Baked Halibut

Submitted by: villanovababy 
A wonderful recipe my mother used to use when I was a kid. A crunchy on the outside, moist on the inside recipe. Also works great for ling cod, snapper, or other white fish. Enjoy your halibut with what my sisters and I used to call 'pink sauce' (Miracle Whip and ketchup mixed together), a fresh spinach salad and toasted French bread. 
 
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