More Recipes Like Pan Fried Catfish Filets

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Seared Catfish Creole

Submitted by: GIRLYGRRL6

A fast and easy but tasty and delicious catfish preparation with bite. You can vary the recipe by adding a layer of honey or using honey mustard. Also great with tuna!

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Catfish Cakes

Submitted by: Bobbie Kaye Bellamy

Living In: Church Hill, Tennessee, USA

If you like Maryland Crab Cakes you'll love these. Plus, catfish is cheaper than crabmeat.

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Carrie's Catfish Larue

Submitted by: Carrie

Home Town: Owensboro, Kentucky, USA

Living In: Berea, Kentucky, USA

Poaching catfish with tomatoes, white wine, and vegetables is a nice alternative to deep frying. Great if you don't care for that sometimes overpowering catfish taste. For a stronger fish flavor, try making the sauce separately and serving over grilled catfish!

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Southern Fried Catfish

Submitted by: Mama Smith

Marinated in creamy buttermilk, coated with a crispy cornmeal batter, and then deep friend to a golden brown, flaky catfish prepared Southern-style is divine.

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Lemon Pepper Catfish

Submitted by: Hallie Guilfoyle

Fried catfish filets in a lemon pepper batter.

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Quick Catfish Fillets

Submitted by: ItalyLover

Lightly breaded catfish fillets are pan-fried with oyster sauce for a fast, filling main dish.

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Choctaw Catfish

Submitted by: Darthang

Catfish fillets are coated with a steak seasoning and cornmeal mixture, and fried to golden perfection.

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Catfish Pecan

Submitted by: Deborah Westbrook

Great catfish baked with a cornmeal crust and sprinkled with crushed pecans.

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Cajun Compromise Catfish

Submitted by: NOCKO

A fast, tasty, spicy fried fish recipe which can be adjusted to suit the cook's (or diner's) preference. I call it Cajun Compromise because the spice level is the result of a compromise between my wife and I. It can be served with tartar sauce for the timid, or hot sauce for the not-so-timid. Great for appetizers or a main dish.

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Creole Mexican Catfish

Submitted by: Nick Pregeant

Catfish fillets are brushed with butter, coated with spices, and baked with tomatoes and chile peppers.

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