Pam's Sugar Free Chocolate Pie

SUBMITTED BY: Pam Rancak 

"A great sugarless pie! Other flavors of sugar free pudding are great too!"
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Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (9 inch) deep dish pie crust, baked and cooled
  • 1 (1.4 ounce) package instant sugar-free chocolate pudding mix
  • 1/2 cup frozen reduced-calorie whipped topping, thawed

What to Drink?

Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Prepare pudding as directed on package for pie. Spoon into pie shell, and chill 1 hour. Serve with whipped topping.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2006 by BMCNICHOL 
I make this pie all the time. I use a fat free already made graham cracker crust though MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 25, 2009 by Candace 
Was just OK - I used SF pudding mix for the diabetics and they like it. MORE


 
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Nutritional Information
Pam's Sugar Free Chocolate Pie

Servings Per Recipe: 8

Amount Per Serving

Calories: 142

  • Total Fat: 8.1g
  • Cholesterol: 0mg
  • Sodium: 289mg
  • Total Carbs: 15.9g
  •     Dietary Fiber: 0.6g
  • Protein: 1.2g

VIEW DETAILED NUTRITION

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