I make these from a recipe I got from school cooks, but have added a few things. I buy large frozen dinner rolls for my pocket. First I shred my cabbage and onions in my food processor, in the mean time I cook my hamburger and season it with what ever I like (turmeric, oregano, salt, pepper what ever you like). Add the cabbage and onion to the meat and let it cook on low until cabbage translucent. while waiting on it to cook take the thawed rolls and roll them individually into a thin circle on a floured surface, place shredded cheese in the center of each (can be omitted). Drain meat mixture and add to enough on top of the cheese and fold. place on a cookie sheet and bake at 350 deg until crust is a golden brown. Everyone who I have fixed these love them and ask for the recipe.
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I make these from a recipe I got from school cooks, but have added a few things. I buy large...