Paleo Friendly Applesauce Cookie Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by RazzyHoHo
Reviewed: Nov. 16, 2014
Really delicious! They're a bit fluffier than a typical cookie, but still tasty. I actually doubled the spices and used my own blend of ginger, cloves, and allspice. On some of them, I drizzled chocolate over the top which was a nice touch but not necessary because they were already really good. Everyone at my coffee and treats get together loved them! I do think that 400 was a bit high for my oven and on my second round I cooked them at 350 for 5 minutes longer. My final comment is that they don't spread or change very much while baking, so if you want flatter cookie-looking ones, you should shape them yourselves when you put them on the pan.
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Photo by RazzyHoHo
Reviewed: Jan. 26, 2014
Very good. More of a drop biscuit than a cookie, but tasty either way!
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Photo by Jaana Smith Bauman
Reviewed: Aug. 7, 2013
We really liked these! They aren't too sweet, but they do kill the sweet tooth. I would eat these for breakfast! I'll be making these again! Thank you for a great recipe.
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Photo by Jaana Smith Bauman

Cooking Level: Intermediate

Home Town: Seattle, Washington, USA
Living In: Camano Island, Washington, USA


 
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