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Paige's Feta Slaw

SUBMITTED BY: SHIRINA PHOTO BY: Caroline C

"An unordinary coleslaw that will keep you coming back for more and more!"
RECIPE RATING:
The reviewer gave this recipe 43 stars. This recipe average a 4.5 star rating.
Read Reviews (40)
PREP TIME  15 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (8.5 ounce) packages angel hair cole slaw mix
  • 5 green onions, chopped
  • 2/3 cup extra virgin olive oil
  • 1/4 cup distilled white vinegar
  • 1/4 cup water
  • 1 large clove garlic, minced
  • 1 1/2 teaspoons salt
  • 2 teaspoons freshly ground black pepper
  • 1 teaspoon Italian seasoning
  • 8 ounces feta cheese, crumbled

DIRECTIONS

  1. Toss cabbage and chopped green onions together in a large bowl; set aside.
  2. In a separate bowl, slowly whisk oil into vinegar. Add water, garlic, salt, pepper, and Italian seasoning, and whisk until well-blended. Toss cabbage with dressing and feta cheese. Cover, and refrigerate 15 minutes or longer to allow flavors to develop. Serve chilled.

FOOTNOTE

  • One large head of green cabbage may be used in place of the packaged slaw.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2005 by DSKYBA
I was hesitant about the feta but it really makes a difference in the taste. Nice flavor and I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2005 by PENNSAN
Good slaw. I reduced the olive oil a bit, and used basil/marjoram as someone else suggested. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2005 by Ms Em
Wonderful recipe! My family doesn't like traditional cole slaw but this was gone in minutes.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2005 by MISSLUCKYTOES
I would first like to thank you, Shirina, for a slaw recipe with no sugar. I've made this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2005 by DART1121
O.M.G. This is the best coleslaw recipe I've ever had the pleasure to review!!!! I didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2005 by LOVELYLANEY
This is sooo good! I have been serving it instead of a regaluar salad. I used equal parts... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2005 by NERDLAND
i followed this recipe as described with the exception of using less oil as other reviewers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2005 by SPESEK
I made this slaw one night when we had some friends over. It was the one thing that everyone... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2005 by MASTER815K
Good alternative too the original. Still, I think next time I will use less oil. I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2005 by DENISE 103
This is now my favorite slaw. Yum! Came back to get the recipe again for supper. Used shredded... MORE

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