More Recipes Like Paella I - All Recipes
 
Photo of: Paella III

Paella III

Submitted by: Jenny 
Delicious paella! You could add additional crab, scallops and mussels if you would like. Place them into the casserole dish during step #5. 
Photo of: Paella II

Paella II

Submitted by: Dell 
A tasty seafood dish you must try! 
Photo of: Quick and Easy Paella

Quick and Easy Paella

Submitted by: Chef John 
Chef John pares down classic paella and focuses on technique with his recipe for the famous Spanish dish of saffron rice with chorizo and shrimp. 
Photo of: Easy Paella

Easy Paella

Submitted by: mls 
In this version of the classic Spanish dish, chicken, chorizo sausage, and shrimp combine with rice simmered in broth and flavored with saffron threads, garlic, onions, red pepper flakes, paprika, and bay leaf. 
Photo of: Saffron-Scented Lobster Paella

Saffron-Scented Lobster Paella

Submitted by: luckyjen7 
Living In: Long Beach, California, USA
Lobster, shrimp, mussels, and snapper are simmered on top of saffron-scented rice in this Spanish classic. Serve this to a group of friends, and they'll keep coming back! 
Photo of: Authentic Paella

Authentic Paella

Submitted by: Allrecipes 
Paella is a classic Spanish dish of rice cooked with shellfish and seasoned with saffron. It is perfect for easy entertaining. 
Photo of: Authentic Paella

Authentic Paella

Submitted by: ZapnTatersMom 
Living In: Vernal, Utah, USA
Paella is just about the most elegant one-dish meal anywhere, but surprisingly, it is not hard to make. This recipe has seafood and chicken, and those magical saffron threads that provide its fragrant flavor. 
Photo of: Authentic Paella Valenciana

Authentic Paella Valenciana

Submitted by: SPAINBOY 
Home Town: Schenectady, New York, USA
Living In: Atlanta, Georgia, USA
I lived in Spain for two years where I was taught the art of making the Paella which originated in Valencia. I haven't found anything on here which is even close to authentic, so I thought I would add this recipe for those who would like to try a taste of Spain. 
Photo of: Shrimp Paella

Shrimp Paella

Submitted by: MRS MEGS 
Shrimp, rice, and diced tomatoes all simmered in chicken broth and gently kissed with the essence of saffron. 
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Photo of: Paella by Filippo Berio(R)

Paella by Filippo Berio®

Submitted by: Filippo Berio Olive Oil 
This Spanish-inspired shellfish, chicken, vegetable, and rice classic is seasoned with savory herbs and spices and is easily prepared in the oven. 
 
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