The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: jul. 2, 2009
I really liked this recipe and was so excited that my kids would actually eat it!
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The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: nov. 24, 2008
This makes a huge casserole so it is economical and easy for a crowd. It is a bit bland so I would recommend adding onion and garlic to the dish, perhaps oregano or some Italian seasoning blend. Throw in a bit of white wine or sherry and I think the missing flavor would be found.
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Home Town: Birmingham, Alabama, USA

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