so this was different. I had leftover chicken I needed to use, so I followed the ideas of other reviewers and did this... use olive oil to saute 1/2 cup onion and a couple cloves of minced garlic. Meanwhile, cook the rice in chicken brother in a different pot. Cube the cooked chicken, add it, the cream cheese, and the spinach to the onion mixture. There was no real liquid in there, so I added another 2-3 oz of cream cheese, figuring it couldn't hurt because so many reviewers put in 8 oz. After the spinach wilted (which took more like 5 min than 2) I added in the cooked rice. There wasn't enough holding it all together so I added 2-3 T of sour cream, stirred and heated. No tomatoes. It was okay... not enough flavor. I think maybe I'd eliminate the chicken and just use it as a side dish.
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so this was different. I had leftover chicken I needed to use, so I followed the ideas of...