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PDQ Hot Beef Sandwiches

By: GOLDIE6175  
"An original recipe from my good friend Vicki! She isn't very computer literate so asked me to post this. I made this for Christmas and it was a hit! Can be prepared the day before which makes it very handy for busy holidays!"

Rating: This weblink has been rated 5 times with an average star rating of 4.6 Read Reviews (5)

Rate/Review | 532 people have saved this

Prep Time:
20 Min
Cook Time:
3 Hrs 30 Min
Ready In:
11 Hrs 50 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 tablespoon vegetable oil
  • 1 (4 pound) beef chuck roast
  • 1 cup chili sauce
  • 1/2 cup water
  • 1/2 cup white vinegar
  • 1 tablespoon chili powder
  • salt and pepper to taste
  • 1 teaspoon garlic powder, or to taste
  • 2 teaspoons white sugar

Directions

  1. Heat vegetable oil in a large Dutch oven over medium-high heat. Place the roast in the pan, and brown on all sides.
  2. Reduce heat to medium-low, and pour in the chili sauce, water, and vinegar. Season with chili powder, salt, pepper, garlic powder and white sugar. Simmer over medium-low heat for 3 hours, or until meat is fork tender. Remove beef, and refrigerate overnight. Reserve sauce, and refrigerate.
  3. Slice or shred beef, and place in a large pot on the stove with the sauce. Heat through, and serve alone, or on your favorite sandwich buns.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 424 | Total Fat: 31.8g | Cholesterol: 109mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2004 by Chars3girls 
This is sooo good!!! My family loves anything 'chili' so it was a huge hit!! We took it with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2006 by Miss_Becki 
Wow- this one is a keeper!!! I'm still a novice, so I'm very selective about the recipes that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2007 by RACHEL1070 
I would have given this a four, but the other three people in the house said a soild 5. It... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2007 by HUNGRYJOHN 
I would have given this four stars, but my wife thought it was a three at best, so I split the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by Cooking 101 
This turned out really good. Am going to try it in my crockpot next. Thanks for the post. MORE

 
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