Reviewed: May 8, 2012

very nice flavor! sauce goes great with veggies too

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Reviewed: Jan. 31, 2012

okay.........a little to much sugar but we needed to find a new way to cook our chicken thighs..........and well this was definitively.....different

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

littlechef

Cooking Level: Intermediate

Reviewed: Jan. 31, 2012

Super good! I didn't follow the measurements but I did use all the ingredients and it came out delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

jctnme

Cooking Level: Intermediate

Living In: Seattle, Washington, USA

Reviewed: Jan. 23, 2012

My kids enjoyed this well enough, but I could still taste the oyster-yness in it, which I am not fully supportive of, even though I like oysters. I wanted it to carmelize more, crisp more. I have tried other oyster/chicken dishes that seemed to work better.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MIASMAMA

Cooking Level: Intermediate

Reviewed: Jan. 14, 2012

Oyster flavor was a bit too strong for our taste.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

transamgrta

Reviewed: Dec. 17, 2011

YUM!!!! Soo easy! Soo delicious. A keeper. TY for recipe. Not sure why others had prob w/ thin sauce? Mine was thick & delicious. I did add some ginger & garlic-chili sauce & reduced sugar to 1/2 C.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Joyce

Cooking Level: Intermediate

Home Town: Whitesboro, New York, USA

Living In: Melbourne, Florida, USA

Reviewed: Oct. 27, 2011

This is an awesome and easy dish to make. We loved the flavor of the sauce, allthough after reading other's reviews, I did cut back the sugar to 1/2 a cup. I used 1/4 cup brown and 1/4 cup white. I also added about 1 tsp. of minced ginger. I can't wait to use this on shrimp and pork chops too!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

elysian27

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Emory, Texas, USA

Living In: Saint Martinville, Louisiana, USA

Reviewed: Aug. 23, 2011

Used much less sugar, but overall it was wonderful!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

techbri

Reviewed: May 28, 2011

this wasn't outstanding in any way really.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

tpf2005

Cooking Level: Intermediate

Reviewed: Apr. 14, 2011

I made this 2 days ago and they are already asking when will I do it again. the only thing I changed was to cut the sugar to half of a cup. it was really delicious

Was this review helpful? [ YES ]
1 user found this review helpful