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Overnight Cinnamon-Raisin Swirl Bread

Submitted by: Holly

This yeast bread is a cold-rise version. The good thing about it is that you can make plain yeast rolls out of it, or make it into a cinnamon-raisin swirl loaf. Plus, this dough will last about 1 week, if you keep it wrapped in plastic wrap in your refrigerator.

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Quick and Easy Monkey Bread

Submitted by: Holly

Frozen dough and butterscotch pudding mix to get the job done much more quickly. The pudding mix, nuts, cinnamon sugar and butter make a gooey pullapart bread everyone will want to get their hands on.

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Buttery Bubble Bread

Submitted by: Pat Stevens
Provided by: Taste of Home

Homemade bread can be time-consuming, difficult and tricky to make. But this fun-to-eat 'monkey bread', baked in a fluted tube pan, is easy and almost foolproof. If I'm serving it for breakfast, I add some cinnamon and drizzle it with icing. -Pat Stevens, Granbury, Texas

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Overnight Cinnamon Rolls II

Submitted by: Arvilla

Easy to make but wonderful and very sweet to wake up to! You make it the night before and bake it in the morning.

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Onion-Garlic Bubble Bread

Submitted by: Charlene Bzdok
Provided by: Simple & Delicious

'I've relied on this bread recipe often over the years,' relates Charlene Bzdok of Little Falls, Minnesota. Frozen dough hurries along the golden pull-apart loaf. 'It's wonderful with Italian dishes, especially spaghetti and lasagna,' she says.

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Savory Bubble Bread

Submitted by: Susanne Swisher

Everyone enjoys the fun of tearing into a pull-apart bread. This savory loaf sports a coating of Parmesan and herbs, making it a fine accompaniment to many pasta, chicken or beef dishes.

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Cherry Almond Pull-Apart Bread

Submitted by: Georgina Edwards
Provided by: Taste of Home

I recommend these rolls as a sweet treat for Christmas or Easter morning, or whenever you have overnight guests. When my son and son-in-law visit, they devour them almost before they hit the table. They're so yummy, gooey and good.

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Orange Bread II

Submitted by: Redirg

This orangey quick bread is great at breakfast!

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Bread Pudding with Whiskey Sauce

Submitted by: Cherry

Perfect for a holiday treat! This baked bread pudding has lots of nuts and an extra tasty sauce!

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Pani Popo (Hawaiian Coconut Bread)

Submitted by: KPQUILLER

Delicious Hawaiian bread that anyone will love - even those who don't like coconut! Eat it for desert or with any meat hot off the grill. Taste great warm or cool.

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