The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: May 16, 2006
I used tomato juice and added celery parsnip and 2 oxo cubes Delicious
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The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.
Reviewed: Dec. 3, 2002
Had to add some more vegetables because it did not seem like they were balanced out enough. Will problably make again, when it so cold out.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Feb. 21, 2000
If you don't have tomato sauce, a can of diced tomatoes will work. I also used cornstarch in place of tapioca.
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