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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Nov. 6, 2006
I used tomato juice and added celery parsnip and 2 oxo cubes Delicious
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Reviewer:

jules
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The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.
Reviewed: Dec. 19, 2002
Had to add some more vegetables because it did not seem like they were balanced out enough. Will problably make again, when it so cold out.
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Reviewer:

ANGELSCATIE
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Aug. 29, 2002
If you don't have tomato sauce, a can of diced tomatoes will work. I also used cornstarch in place of tapioca.
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6 users found this review helpful

Reviewer:

hopandjan
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