Oven-Roasted Sweet Potato Fries Recipe
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Oven-Roasted Sweet Potato Fries

By: LAWRY'S®  
"Sweet potatoes make delicious fries and the vibrant seasonings in this recipe result in baked fries you will crave."

Rating: This weblink has been rated 27 times with an average star rating of 4.4 Read Reviews (20)

Rate/Review | 526 people have saved this

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 teaspoon Lawry's® Seasoned Salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon Lawry's® Garlic Powder With Parsley
  • 1/4 teaspoon chili powder
  • 1 1/2 pounds sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices
  • 3 tablespoons Bertolli® Classico™ Olive Oil

Directions

  1. Preheat oven to 425 degrees F. In small bowl, combine Lawry's® Seasoned Salt, paprika, Lawry's® Garlic Powder With Parsley and chili powder; set aside.
  2. In large bowl, toss sweet potatoes with Olive Oil; sprinkle with seasoning mixture and toss to coat. On jelly roll pan sprayed with nonstick cooking spray, arrange potatoes in single layer.
  3. Roast, turning once, 40 minutes or until potatoes are tender and golden. Serve, if desired, with additional Seasoned Salt.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 270 | Total Fat: 10.7g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2007 by Lori G. 
My family LOVES this recipe! We made two minor changes - We didn't peel the potatoes (we just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2006 by ELLY777 
These are great! I recommend soaking the potatoes in salted water as you slice. They soak up... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2008 by Stephanie425 
To get the fries crisp, I moved them to the highest rack in my oven once they were soft, then... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2006 by TexJess 
The fries would not get crisp, so I cooked about 10 - 15 minutes than the recipe called for. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2006 by amylj785 
really good! i didn't wait for my fries to get crisp... as i'm not really a fan of crispy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2006 by leslie 
We really liked this one. You may need to cook them a little longer, depending on how thick... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2006 by Joy B 
I have made this twice in one week. I love it. I baked as noted then switched my oven to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2006 by Terry 
I used only 1Tbl. of oil like someone else recommented. Although great tasting, I couldn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2006 by amyg 
I used a combination of white and sweet potatoes to please everyone at the table, and we loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2006 by JDVMD 
Loved the flavor. Cooked mine in a covection oven to get nice and crispy. Went great with BBQ. MORE

 
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