I love roasted potatoes and I love asparagus. I had no idea there was a recipe for cooking them together! We really like this in our house but I am a potato purist and prefer only oil, salt, and pepper. BTW, another easy method for cooking these is to toss the potatoes in the oil and seasonings, place cut side down in a big hot nonstick pan (lid on) over med/high. After 15 minutes, toss the asparagus pieces in the residual oil and seasonings. Lift the lid on the pan, turn the pieces of potato over and dump in the asparagus. Slap the lid on and finish off for another 10 minutes. I find this method to be easier than using the stove.
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I love roasted potatoes and I love asparagus. I had no idea there was a recipe for cooking...