Recipe by fickerco
"This is a great side!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
corn, husks and silk removed
shredded Parmesan cheese
ground black pepper
chopped fresh parsley
Delicious! I love making oven roasted corn and this was a great take on it. Wonderful flavor and super easy. The family LOVED it...a definite keeper~YUM! Thanks for sharing. :)
Really easy and delicious! I added minced garlic to my mixture.
Great and very easy. I found that mine were a bit under cooked and needed 10 more min. But they were still the best corn on the cob I have ever had.
First time making corn in the oven and won't be the last lol
Thank you for this awesome recipe
We didn't change a thing!! Very tasty!!
* Percent Daily Values are based on a 2,000 calorie diet.
Oven Roasted Parmesan Corn on the Cob
Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories from Fat: 211
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
See how to make cheesy, crispy, delicious roasted red potatoes.
The no-nonsense way to make quick, perfect corn on the cob.
See an easy way to grill fresh corn on the cob.