Oven Omelet Recipe
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Oven Omelet

By: Suzy Orr  
"Hearty meat and potato omelet baked in the oven."

Rating: This weblink has been rated 64 times with an average star rating of 4.4 Read Reviews (48)

Rate/Review | 1,661 people have saved this

Prep Time:
5 Min
Cook Time:
45 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 8 eggs
  • 1 cup milk
  • 2 cups shredded hash brown potatoes
  • 1 cup diced cooked ham
  • 1 cup shredded Cheddar cheese
  • 1 to taste salt and pepper to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch glass baking dish.
  2. Beat eggs in a large bowl; stir in the milk. Stir in the potatoes, ham and cheese. Season to taste and pour into prepared pan.
  3. Bake in preheated oven for 45 to 50, until knife inserted in middle comes out clean.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 251 | Total Fat: 18.1g | Cholesterol: 273mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2006 by Shelley D. Supporting Member (Click to learn more about Supporting Membership)
My family loves this recipe! I made it more like a western/southwest omelet with lots of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2007 by Buckeyeknitter 
I increased recipe by 1/2 and baked in 13x 9 pan. I increased eggs to 14, used 1 cup milk,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by sonja 
I read all the reviews and decided to sautee 1/4 onion , 1/3 each of green and red peppers and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2004 by GUZ66 
Excellent breakfast! Can be made and baked the night before and reheated in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2008 by tizzylizz Supporting Member (Click to learn more about Supporting Membership)
Nice basic recipe. I made this for dinner so I added chopped onion, chopped red pepper, more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2006 by StylinCook 
This was good took much longer to cook and i raised temp to 400 after 45min. Outside was dry... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by LADEGODYVA 
This was excellent. I used more cheese than it called for and added some roasted garlic... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by SOLYN 
Very quick and easy. Next time I might add green peppers and mushrooms. It's like a potato... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2006 by DONNATHOME 
I made it for dinner and it was a hit. I added a little pre-cooked chopped onion and used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by echo 
Made this late at night & it was EASY and tasty! I was too lazy to put in fresh onions and... MORE

 
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