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Oven-Fried Potatoes

SUBMITTED BY: Delores Billings

"These tasty potatoes are a family favorite. They're easy to make and travel well to potlucks. We enjoy them as part of a hearty breakfast or alongside meat for supper."
RECIPE RATING:
The reviewer gave this recipe 21 stars. This recipe average a 4.6 star rating.
Read Reviews (17)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  50 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 12 medium potatoes, peeled and cubed
  • 1/4 cup grated Parmesan cheese
  • 2 teaspoons salt
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper
  • 1/3 cup vegetable oil

DIRECTIONS

  1. Place potatoes in two large resealable plastic bags. Combine the Parmesan cheese and seasonings; add to potatoes and shake to coat. Pour oil into two 15-in. x 10-in. x 1-in. baking pans; pour potatoes into pans. Bake, uncovered, at 375 degrees F for 40-50 minutes or until tender.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2007 by 4everLuuvd
We really liked this! I only gave it a 4 because I like others better, like the "roasted Cajun... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2007 by ROSIESTOES
My kids ranted and raved over these potatoes. I followed the directions exactly with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2007 by SFRYMAN
These were really good and easy to make. I cut the amount of oil a bit and put it right in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2008 by Angeluck
Great recipe. I line the pan with no-stick foil and substitute olive oil adding it to the bag... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2007 by COLLEGECHEF1
Yum. Simple and tasty. Very easy- It's shake and bake potatoes! However, I used the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2007 by VIVIAN-SCOTT
Nothing hard about this. I followed the recipe exactly except I cut the potatoes in slices... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2007 by Sonja
Huge hit with the family and very easy. I followed a previous suggestion and just put the oil... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2007 by griller3
The only thing I changed, was to cut into fries and then baked. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2007 by ALLYPHILE
They were good, but way too greasy. Next time I will do what another reviewer suggested and... MORE