Photo of: Oven Fried Sesame Potatoes

Oven Fried Sesame Potatoes

Submitted by: Chris 
Very tasty alternative to fries or baked potatoes. My 5 year old who hates potatoes, but eats these in a flash. Play around with the spices in place of seasoning salt (garlic powder, cayenne, etc.) 

Photo of: Oven Fried Potatoes II

Oven Fried Potatoes II

Submitted by: Pnylli 
Potatoes, wedged, rolled in a mixture of lemon juice and oil, and baked in hot oven. 

Photo of: Oven Roasted Red Potatoes

Oven Roasted Red Potatoes

Submitted by: Donna Lasater 
Red potatoes are coated with olive oil and a package of onion soup mix before roasting in a hot oven for one hour. 

Photo of: Emily's Famous Fried Potatoes

Emily's Famous Fried Potatoes

Submitted by: HBIC 
Home Town: Kansas City, Kansas, USA
Living In: Seattle, Washington, USA
This is a very tasty potato recipe that is also great for using up leftover baked potatoes. The vinegar gives the spinach a sweet flavor. 

Photo of: Oven Potato Wedges

Oven Potato Wedges

Submitted by: Taste of Home's Fast Family Favorites 
Nicely seasoned Oven Potato Wedges bake in the oven while you're preparing a main course. 

Holiday ONLY Mashed Potatoes

Submitted by: NANCYSELL123 
These mashed potatoes are too fattening to have on a regular basis. I only make these on holidays, and everyone wonders what's in them that's makes them so rich... 

Photo of: Red Garlic Mashed Potatoes

Red Garlic Mashed Potatoes

Submitted by: Sassbella 
These red-skinned mashed potatoes are just the creamiest. They are always a hit with company. Just a warning they are addictive. 

Teriyaki Potatoes

Submitted by: Taste of Home's Fast Family Favorites 
Simple seasonings turn red potatoes into a special side dish that's attractive, too. They're so easy to prepare that you can have them on the table in about 15 minutes. 

Photo of: Parsley Red Potatoes

Parsley Red Potatoes

Submitted by: Julie Jahnke 
These easy-to-prepare potatoes cook up tender and buttery on the stove, and they go so well with Mom's fried fish. I like using red potatoes because they have a little sweetness to them. 

Photo of: Zesty Lemon Potatoes

Zesty Lemon Potatoes

Submitted by: Susan Mackenzie 
'I created this recipe to go with fish, but it's also excellent with chicken and pork,' shares Susan MacKenzie of Edwards, California. 'The potatoes are good at room temperature or piping hot.' 
 
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