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Photo of: Oven Fried Chicken III

Oven Fried Chicken III

Submitted by: Elizabeth Hinlely
A mayonnaise coating ensures a juicy chicken in this well-seasoned, breaded chicken dish. 

Photo of: My Mom's Parmesan Chicken

My Mom's Parmesan Chicken

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Parmesan-crusted chicken bathes in butter and white wine for an elegant touch to a family favorite. 

Photo of: Easiest Oven Baked Chicken

Easiest Oven Baked Chicken

Submitted by: Shirley Pope
Melted butter and saltine crackers form the crust for truly one of the easiest chicken dishes you will ever bake. And it works well as leftovers, too. 

Photo of: Mom's Old Fashioned Fried Chicken

Mom's Old Fashioned Fried Chicken

Submitted by: Denise
Standard fried chicken simmers in sherry for a uniquely delightful taste. 

Photo of: Spicy Oven Fried Chicken

Spicy Oven Fried Chicken

Submitted by: Anna Ginsberg
Home Town: Austin, Texas, USA
If you like hot food, you'll love this spicy, breaded chicken recipe that's started in the frying pan and finished in the oven. 

LaVanda's Fried Chicken

Submitted by: LaVanda
Corn flakes in the batter give extra crunch to homemade fried chicken. 

Photo of: Honey Fried Chicken

Honey Fried Chicken

Submitted by: SmKat
Honey-drenched chicken dipped in seasoned flour fries up crisp, golden and delicious. 

Photo of: Deep South Fried Chicken

Deep South Fried Chicken

Submitted by: Marilyn
This vintage recipe just calls for flour, salt and pepper, but has lots of valuable tips to ensure success. 

Photo of: Simple Malaysian Fried Chicken

Simple Malaysian Fried Chicken

Submitted by: Saadiah Din
A brief rest in oyster sauce mixed with curry and loads of garlic readies chicken for cooking in this potent stir fry. 

Photo of: Oven Fried Chicken IV

Oven Fried Chicken IV

Submitted by: Chelsey
Always a hit! People will be wanting seconds. Crispy chicken that is made lower in fat, without being soggy. You may remove the skin from the chicken if you like. Serve with Cheese Mashed Potatoes. 
 
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