This recipe is a great alternative to pan-fried catfish. A combination of cornmeal and a variety of spices gives this recipe a savory kick in less than 30 minutes.
Photo by: docswife
Posted: Nov. 28, 2007
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Photo by: zoltman
Posted: Jul. 22, 2008
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Posted: Dec. 7, 2008
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Posted: Jan. 25, 2009
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Posted: May 5, 2009
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Posted: Jun. 22, 2009
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