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Oven-Dried Beef Jerky

By: Patti Murphy  
"These satisfying snack strips are perfect for lunch boxes, road trips or late-night snacks. Make enough to give as gifts and to freeze for your family, too."

Rating: This weblink has been rated 8 times with an average star rating of 3.6 Read Reviews (7)

Rate/Review | 322 people have saved this

Prep Time:
10 Min
Cook Time:
6 Hrs
Ready In:
6 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 1/2 pounds beef round steak
  • 1/4 cup soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon onion salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper

Directions

  1. Trim and discard all fat from meat. Cut meat into 5-in. x 1/2-in. strips. In a large resealable plastic bag, combine the remaining ingredients; add meat. Seal bag and toss to coat. Refrigerate for 8 hours or overnight.
  2. Place wire racks on foil-lined baking sheets. Drain and discard marinade. Place meat strips 1/4 in. apart on racks. Bake, uncovered, at 200 degrees F for 6-7 hours or until meat is dry and leathery. Remove from the oven; cool completely. Refrigerate or freeze in an airtight container.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2008 by Julie L 
Just a quick note...I used to make jerky for a local grocery store...you do not have to bake... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2008 by Mercedes 
This jerky turn out great! I did crack the oven door and kept an eye on it and I ended up... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2008 by Farley 
I did not like this recipe. My advice is just buy the $30.00 dehydrator and use it. I make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2008 by chuck 
reall good recipe i used a dehydrater to make it all my friends love it MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2007 by RJALLMON 
These came out tooooooo dry. I know that jerky is supposed to be dry but it was more than dry.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2009 by Patty Cakes Supporting Member (Click to learn more about Supporting Membership)
my mother used to make beef jerky 30 years ago and that's where I learned to make mine. I can... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2008 by jtimion 
This is a good recipe. It turns out great but it's a pain in the butt to make! I'm going to... MORE

 
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