More Recipes Like Oven-Crisped Potatoes

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Home-Style Potatoes

Submitted by: June Formanek
Provided by: Simple & Delicious

'This is a deliciously different way to prepare potatoes, and it's so easy,' assures June Formanek from Belle Plaine, Iowa. 'If there happen to be any leftovers, they're just as good the next day.'

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Scored Potatoes

Submitted by: Barbara Wheeler
Provided by: Taste of Home

These well-seasoned baked potatoes are a fun alternative to plain baked potatoes. It's easy to help yourself to just the amount you want, too, since the potato halves are scored into sections. My mom serves them alongside any meat.

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Seasoned Fan Potatoes

Submitted by: Tressa Surdick
Provided by: Cooking for 2

For a festive presentation, Tressa Surdick slices into the tops of baking potatoes to 'fan' them, then seasons them with herbs and butter. 'Guests rave about these potatoes,' she writes from Bethel Park, Pennsylvania.

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Whipped Potatoes

Submitted by: Sue Gronholz
Provided by: Taste of Home

'More, please,' is what you'll hear when you serve these light and creamy potatoes. Seasoned with just a hint of garlic, they go great with any meat. Mom appreciates the fact that she can make them ahead and bake them just before serving. -Sue Gronholz, Columbus, Wisconsin

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Rosemary Au Gratin Potatoes

Submitted by: Jean Minner
Provided by: Taste of Home

Rosemary, garlic and Parmesan cheese season the tender potato slices in this delectable side dish. It's sure to satisfy family and guests alike. -Jean Minner, New Castle, Pennsylvania

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Oven-Fried Potatoes

Submitted by: Delores Billings
Provided by: Taste of Home

These tasty potatoes are a family favorite. They're easy to make and travel well to potlucks. We enjoy them as part of a hearty breakfast or alongside meat for supper.

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Roasted Fan-Shaped Potatoes

Submitted by: Eunice Stoen
Provided by: Taste of Home

These wonderful oven-roasted potatoes are very pretty to serve--the partially cut slices spread out in the shape of a fan. Folks at a potluck can easily take as many slices as they want. I especially like these potatoes with ham, roast pork or beef. --Eunice Stoen Decorah, Iowa

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Cheesy Baked Potatoes

Submitted by: Dolores Nemec
Provided by: Taste of Home

This is a perfect recipe for two, but I also prepare it in large quantities for special occasions when we have dinner guests. One of these potatoes is practically a meal in itself. -Dolores Nemec, Garfield Heights, Ohio

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Cubed Parmesan Potatoes

Submitted by: Sarah Reinsch
Provided by: Taste of Home

I created this potato dish myself. I often cook according to what I have on hand, so the ingredients are staples. This dish is easy to prepare and compatible with a variety of entrees. -Sarah Reinsch, Geneva, Nebraska

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Peppery Scalloped Potatoes

Submitted by: Helen Vail
Provided by: Taste of Home

Mother knew these rich, hearty potatoes are excellent on a cold day since the cayenne pepper warms you up. Once the first of us eight kids picked up this dish, it didn't hit the table again until we all had big servings. -Helen Vail, Glenside, Pennsylvania

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