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Oven-Crisped Potatoes

SUBMITTED BY: Precious Owens

"I OFTEN MAKE this easy potato dish when I invite someone over for lunch. It's a nice accompaniment to salads or sandwiches. This dish always draws complimentary comments when my lunch guest arrives...the aroma of that touch of onion baking with the potatoes whets the appetite. -Precious Owens, Elizabethtown, Kentucky"
PREP TIME  10 Min
COOK TIME  1 Hr
READY IN  1 Hr 10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 2 medium potatoes, peeled and thinly sliced
  • 3 tablespoons butter or margarine, melted
  • 1 tablespoon finely chopped onion
  • 1/8 teaspoon pepper

DIRECTIONS

  1. Arrange potatoes in an ungreased 1-1/2-qt. baking dish. Combine butter, onion and pepper; pour over potatoes. Bake, uncovered, at 425 degrees F for 1 hour or until potatoes are tender.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2007 by Cindy R
These potatoes are simple and delicious. I hate peeling potatoes, so I just wash them and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2008 by pad113
Loved the recipe! Easy and great! I added more onion and about 1/3 cup of parmesan cheese.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2008 by Valerie
I didn't think these were anything special. I added more onion (1/2 an onion) and butter (5... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2008 by blueelectrc
Very tasty. Also good with olive oil if you want to avoid butter. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2008 by danni
Really nice and easy. I added some garlic powder and seasoning salt. It was delicious. I will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2008 by A.R.T.
This recipe is so easy and tastes delicious. The whole reason I wanted to make it was because... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2008 by Cyndi
Very easy recipe. I too added some garlic to this recipe to give it some extra flavor. My... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2008 by Monika
I added some garlic and salt before baking. The aroma is fantastic and the whole family loved em. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2008 by Ann Roberts
Really easy and delicious! Everyone at the dinner table loved these potatoes MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by Jen
This is so simple and so good! I'll be making this again and again. You could even add... MORE


 
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