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Oven-Crisped Potatoes

SUBMITTED BY: Precious Owens 

"I OFTEN MAKE this easy potato dish when I invite someone over for lunch. It's a nice accompaniment to salads or sandwiches. This dish always draws complimentary comments when my lunch guest arrives...the aroma of that touch of onion baking with the potatoes whets the appetite. -Precious Owens, Elizabethtown, Kentucky"
RECIPE RATING:
This recipe has been rated 29 times with an average star rating of 4.5
Read Reviews (24)
PREP TIME  10 Min
COOK TIME  1 Hr
READY IN  1 Hr 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 medium potatoes, peeled and thinly sliced
  • 3 tablespoons butter or margarine, melted
  • 1 tablespoon finely chopped onion
  • 1/8 teaspoon pepper

DIRECTIONS

  1. Arrange potatoes in an ungreased 1-1/2-qt. baking dish. Combine butter, onion and pepper; pour over potatoes. Bake, uncovered, at 425 degrees F for 1 hour or until potatoes are tender.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on oct. 21, 2007 by Cindy R 
These potatoes are simple and delicious. I hate peeling potatoes, so I just wash them and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.55 star rating.
Reviewed on sep. 16, 2008 by Valerie 
I didn't think these were anything special. I added more onion (1/2 an onion) and butter (5... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on jun. 26, 2008 by blueelectrc 
Very tasty. Also good with olive oil if you want to avoid butter. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on jun. 3, 2008 by pad113 
Loved the recipe! Easy and great! I added more onion and about 1/3 cup of parmesan cheese.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on may 12, 2008 by Jen 
This is so simple and so good! I'll be making this again and again. You could even add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on feb. 4, 2009 by larkspur 
This is a very easy and good recipe. I personally thought it was a little bland, but my family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on dec. 10, 2008 by alana 
Made just as direted, but for 8 servings. I only made them for 5 people and I still needed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on may 14, 2008 by Ann Roberts 
Really easy and delicious! Everyone at the dinner table loved these potatoes MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on jun. 12, 2009 by careesue 
Great basic recipe. I washed the potatoes, left the skin on and used onion powder instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on jun. 5, 2009 by Lisa S. 
Very easy and tastes great! I actually used canned potatoes the last time I made them and it... MORE

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