Oven Baked Herb Chicken

SUBMITTED BY: Cathy Grubbs

DETAILED NUTRITION

Serving Size

1/6 of a recipe

Servings Per Recipe

Amount Per Serving

Calories

217

Calories from Fat

% Daily Value *

Total Fat 9.2g

14 %

Saturated Fat 5.2g

26 %

Cholesterol 89mg

30 %

Sodium 868mg

35 %

Potassium 328mg

9 %

Total Carbohydrates 4.1g

1 %

Dietary Fiber 0.1g

< 1 %

Protein 27.6g

55 %

Sugars 2g

Vitamin A

6 %

Vitamin C

4 %

Calcium

2 %

Iron

10 %

** Thiamin

10 %

** Niacin

103 %

** Vitamin B6

41 %

** Magnesium

12 %

** Folate

5 %


*	Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**	Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)	Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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