Reviewed: May 18, 2012

I made this for both me and my husband on our movie night and god was it good!!! I'm not much of a bean person so I scratched that out. And I added a smidge of hot salsa. Brought it in to work for our food day and everyone LOOOOVVVVEEEEDD it!! Amazing dish right here!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sessko

Reviewed: Mar. 21, 2012

Sooooooooo good! Was short on Velveta & filled in with montery jack. Great hot, warm, or room temp. Recipe as written was perfect for us. Taste--need more heat? Add whatever to heat it up to your taste buds. Major winner--and very addictive.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ppequat

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Mar. 4, 2012

This is a wonderful recipe. I made it for a birthday party and everyone loved it. I will make it over and over again!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Sarah

Reviewed: Mar. 3, 2012

Wow, so good. A keeper for Superbowl.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Krista Donahue

Cooking Level: Expert

Home Town: Franklin, Indiana, USA

Living In: Vista, California, USA

Reviewed: Feb. 26, 2012

We made this dip with a couple slight variations. We added some paprika and chili powder. It turned out awesome! This is a super easy and delicious dip! A big crowd pleaser.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Louginger

Cooking Level: Intermediate

Home Town: Plain City, Ohio, USA

Reviewed: Feb. 12, 2012

Wonderful!!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

FRANKIETRIP

Cooking Level: Expert

Reviewed: Feb. 11, 2012

I used can chicken to save on time and added more cheese, and my family LOVED it. Great for the Super Bowl.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

kcmbrown2445

Reviewed: Feb. 8, 2012

I used queso blanco velveeta, kept everything else the same but did add the black beans in the beginning. Everyone loved this including picky husband and son. Will definately be making this again, I am craving it all ready.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

fox7511

Reviewed: Feb. 6, 2012

Super Easy to prepare and it tasted great!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

pickyourflick

Reviewed: Feb. 6, 2012

Outrageous is right! This was the hit of our Superbowl party. I put more chicken and could have used the entire can of black beans. If I have a larger crowd than 6, I will definitely double the recipe.

Was this review helpful? [ YES ]
1 user found this review helpful