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Outrageous Creamy Garlic Salad Dressing

By: jgmurphy  
"You will definitely receive repeat requests for this dressing--watch out, it's addictive."

Rating: This weblink has been rated 8 times with an average star rating of 4.3 Read Reviews (6)

Rate/Review | 449 people have saved this

Prep Time:
10 Min
Ready In:
2 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 2 1/2 cups
 

Ingredients

  • 2 tablespoons tamari sauce
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon honey
  • 3 cloves garlic, minced
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 2 tablespoons barbeque sauce
  • 1 teaspoon Dijon mustard
  • 2 tablespoons garlic powder
  • cracked black pepper to taste

Directions

  1. Whisk together the tamari, vinegar, and honey until the honey has dissolved, then whisk in the garlic, sour cream, mayonnaise, barbeque sauce, mustard, garlic powder, and black pepper until smooth. Cover and refrigerate 2 to 3 hours before using. Use within a few days.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 112 | Total Fat: 11.2g | Cholesterol: 9mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by MYCALA 
This has fast become one of my favorite salad dressing recipes and I can hardly keep it in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2008 by Laura 
This dressing has a distinct, intense flavor. Slightly asian. It is very thick, more like a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2008 by Gunnie 
Wow! This is great as a dressing or as a dip! Refrigerate at least a couple of hours as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2008 by G!G! Supporting Member (Click to learn more about Supporting Membership)
OMG!!!!!This is the best dressing I've ever had...SERIOUSLY...Thank you Skokie. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by azrefugee 
Made this today and tossed it with some chicken breast to make a wrap filling. Turned out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2009 by wolgastm 
This was strange when I tried a sample plain, but it is awesome on salad. I mixed it with... MORE

 
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